The Gilded Fork & From the Tropics: Panama Gourmet re-design 
- by Chef Melissa
- February 23, 2006
- 1:12 pm
Links Favoritos
Panama
- * Panama Hotels - Veneto Hotel
- La Prensa Web
- Presidencia de Panamá
- Panama America
- Autoridad de Turismo Panamá
- Clasificados Encuentra24
- Municipio de Panamá
The world is talking, are you listening?
- Boquete Guide
- Global Voices
- ChowTrek - Road Feasts
- Cocinerita - Aristóloga
- Anne Walker's Kalu Yala
- Cabbage Soup Diet
Panama Restaurants
- Chef Clara Icaza - Limoncillo
- Chef Willy Diggelmann - 1985
- Ten Bistro by Fabien Migny
- La Posta Panama
- Chef Rafael Ciniglio - Restaurante Las Americas
Personal Chefs
Latinolicious
Blogs That Cook
Comentarios
-
Jacqueline ivette santamaria gonzalez dice en Los Mejores Restaurantes - Places to Visit in Panama: Mosto Bistro (Chiriqui)
La próxima vez que este por panamá , los visitare .
-
Dan dice en Hot & Delicious from the Tropics: Luscious Thai Truffles
They sound delicious! I’ll definitely be giving these a try.
… -
Manuel dice en Arroz con Frijoles Negros y Chimichurri de Culantro - Black Beans and Rice with Culantro Chimichurri
Great job!
Archives
Recetas Deliciosas
- Chef Melissa’s Fruit Cookies - Galletas de Frutas (EN / ES)
- La Receta del Dia: Ensalada de Cangrejo y Mango
- Gifts from the Bounty: “Breadfruit, the cannonball shaped fruit”
- What’s cooking in my kitchen?
- Salsa Mil Islas con Tofu
- La Receta del Dia: Guisado de pollo con hongos, garbanzos, nueces y pasitas
- Thai Cooking Class: Thot Man Pla (Curried Fish Cakes)
- Dips Deliciosos: ‘Dip’ de Espinaca, Alcachofa y Queso Crema
- La Receta del Dia: Cake de Naranja y Nueces
- La Receta del Dia: Orange and Cinnamon ice cream, Cashew Nut Cookies & Passion Fruit Coulis













Comments
02.21.06 at 06:32 PM |
It looks beautiful. Can´t wait until it is up!
-Kelly
——-
02.22.06 at 11:10 AM |
It looks great, Melissa. Colourful and zesty! Like you, no?
02.22.06 at 01:42 PM |
Hello Melissa!
Thanks for your visit to a casinha da fada-do-lar.
And congratulations for your b-e-a-u-t-i-f-u-l and TASTY blog. I’m a big fan since a long time.
Hasta la vista! :-D
02.22.06 at 02:17 PM |
Hi Melissa! It looks great! I can’t wait to sit down with a sunny drink and read about this! (and secretly, I’m starting to hope we might end up in Hawaii so that I have access to all your tropical abundance! but don’t tell LB!) I’ve also been wanting to try some recipes with champagne in them…you awesome chefs must have read my mind!
02.22.06 at 03:45 PM |
Thank you for your comments!
Michelle: you are going to have lots of fun in Hawai
I already picture you there!!!
02.23.06 at 12:26 AM |
Melissa, it looks beautiful! I hope you are well.
love,
g
02.23.06 at 11:15 AM |
Hola Melissa! Bienvenida! El nuevo diseño de Panama Gourmet está excelente. Las chicas de Moxie de verdad que saben su trabajo.
02.23.06 at 11:39 AM |
Gemma, I read that you just went back home from your trip around the world! I loved every report that you wrote
Gracias Antonio por la visita. Estoy totalmente de acuerdo contigo, las chicas de Moxie son super talentosas. Tienen una lista de varios meses de espera para nuevos trabajos
Que disfrutes en estos carnavales…
Abrazos,
M
02.23.06 at 03:44 PM |
Thanks Melissa, there will be a few more coming (I haven’t written a thing about Poland, Russia, or China!).
03.01.06 at 09:38 AM |
Felicidades Chef Melissa, por haber lanzado al fin el sitio panama-gourmet, muchos lo esperabamos con ansias.
03.01.06 at 09:47 AM |
Gracias Juancho! ya sabes que tienes asegurado tu lugar de “probador oficial”! Jajajjaj
03.28.07 at 06:21 PM |
Aloha!
I am a Panamanian living in Hawaii (Oahu). I would like to get Hawaiian receipts. If someone is able to find one but in Spanish I would really appreciate it.
Mahalo!
Alba
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