Have a Guinness Power Drink! 
Yesterday was a special day at the grocery store. There were two people from Chile just behind me at the check out line. They didn't know each other, but I guess my favorite supermarket is a small world.)
They noticed that I had two cans of Guinness dark ale in my cart and they asked me: "In what manner do you drink your Guinness in Panama?" They were shocked at my reply: "Well, it's a little strong for me so I dilute it with water." They were not pleased with that sacrilege but they were pleased to discover that Guinness is produced in Panama with the traditional formula - and costs less than a dollar each.
They explained the best way to serve Guinness: pour the Guinness into the blender, add a shot glass of rum (or your favorite poison), a teaspoon of sugar, and a raw egg. Mix it with maximum vigor and serve.
Disclaimer: do not attempt to juggle knives, ride a bicycle, or do anything important after imbibition of this beverage. It is for nutritional use only. The management is not responsible for your obscene and irrational behavior.
Have a tasty weekend!
M
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Tags: guinness, food blogs, cookingdiva, cooking, panama, cooking blogs, food & drink, food, recipes
beer cerveza recipe cooking cookingdiva diva panama panamagourmet chef melissa de leon
- by Chef Melissa
- June 10, 2006
- 10:15 am
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Comentarios
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Jacqueline ivette santamaria gonzalez dice en Los Mejores Restaurantes - Places to Visit in Panama: Mosto Bistro (Chiriqui)
La próxima vez que este por panamá , los visitare .
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Dan dice en Hot & Delicious from the Tropics: Luscious Thai Truffles
They sound delicious! I’ll definitely be giving these a try.
… -
Manuel dice en Arroz con Frijoles Negros y Chimichurri de Culantro - Black Beans and Rice with Culantro Chimichurri
Great job!
Archives
Recetas Deliciosas
- The Joy of Garlic: Olive Roasted Head of Garlic
- Huevo montao a caballo, pero de lujo!
- La Receta del Dia: Pescado relleno de arroz con coco, tocino y lemongrass
- A tasty video from Argentina: Making Empanadas
- La Receta del Dia: Mel`s Rum & Chocolate Cream
- La Receta del Dia: Cocada Naranja - Piña
- Horneado de Salmón
- La Receta del Dia: Cornish Hens with Strawberry Glaze
- Recetas con Zapallo: Galletas gigantes de zapallo y ‘chocolate chips’
- Simplemente Selicioso: Pastel de Chocolate
Comments
06.10.06 at 12:55 PM |
So what is the name of your favorite supermarket?
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06.10.06 at 01:08 PM |
I go a lot to Riba Smith: http://www.rimith.com/ and I also shop online in their virtual supermarket. So easy, and the best part is that I do not have to carry all the bags
06.10.06 at 02:49 PM |
The best time I had drinking Guinness was the day we landed in Gibalter after a 26 day said across the Atlantic in a 57 foot Swan. We had it plain without egg.
06.12.06 at 04:01 PM |
That’s hilarious! I’ll try to avoid juggling knives or other dangerous activities when I drink this down! Interesting tip!
06.12.06 at 09:44 PM |
Tanna, I can just imagine that beer was delicious!
Michelle, please no juggling knives!!!
Thank you for your visit…
M
06.13.06 at 08:41 AM |
I personally can’t stand beer and Guinness is no different. My fiance, however, is a big fan of beer and Guinness certainly tops the list of favourites. I think he’d faint to hear that you water it down LOL
06.15.06 at 04:37 AM |
The very very very best way to have guiness to to make guiness icecream. Which is very easy, because all you have to do is mix vanilla icecream and guiness, mix until fluffy and then eat, especially on top of anything chocolate. Sounds odd but it tastes SOOOO good.
06.15.06 at 06:47 AM |
Wow Kathy!!! That’s a fantastic idea
Lo voy a probar pronto y te cuento como me fue…
06.16.06 at 04:38 AM |
Hi Melisssa, i haven’t visited in a while… your guinness entry is so funny! I personally am not a fan of guinness, i went to Dublin 2 years ago with friends and went to the factory and went all the way up to the top floor bar with panoramic view of Dublin City - we all ordered a pint - i didn’t like mine very much! But went one floor down where they served budweiser [ironically] - that was more like it!
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